butter, olive oil, deli ham, shallot & self-raising flour recipes

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Slow-cooked lamb with cheesy potato crust

taste.com.au

Ingredients: deli ham, self-raising flour, butter, shallot, olive oil, leg of lamb, worcestershire, beef stock, flour, milk, mozzarella, polenta, bay leaf, egg, button mushroom, tomato paste, potato, garlic