butter, olive oil, parmesan, sausage & parsley recipes

9 recipes

Page 1

Sausages Braised in White Wine

food.com

Ingredients: sausage, parmesan, butter, parsley, olive oil, chicken stock, shallot, red wine

Sausage Stuffed Mushrooms

pizzatoday.com

Ingredients: sausage, parmesan, butter, parsley, olive oil, ground pork sausage, mozzarella, button mushroom, fennel seed, garlic

One Pot Wine Infused Bucatini with Sausage and Fire Roasted Tomatoes

thefeedfeed.com

Ingredients: sausage, parmesan, butter, parsley, olive oil, bucatini, white wine, shallot, smoked paprika, canned tomato, garlic, chili flake, cayenne

Risotto Bolognese in Fried Parmesan Bowls

barbarabakes.com

Ingredients: sausage, parmesan, butter, parsley, olive oil, bacon, beef broth, milk, celery, carrot, bay leaf, tomato paste, marsala wine, onion, risotto rice, canned tomato, garlic

James Martin’s creamy sausage gnocchi

deliciousmagazine.co.uk

Ingredients: sausage, parmesan, butter, parsley, olive oil, chicken stock, bread crumbs, flour, cream, lemon, radicchio, shallot, egg, rock salt, capers, potato, garlic, chili flake

Sausage, radicchio and lemon gnocchi

bbc.co.uk

Ingredients: sausage, parmesan, butter, parsley, olive oil, chicken stock, bread crumbs, pasta flour, cream, lemon, radicchio, shallot, egg, rock salt, capers, potato, garlic, chili flake

Bite Sized Burgers

kitchensanctuary.com

Ingredients: sausage, parmesan, butter, parsley, olive oil, ground beef, worcestershire, bacon, bread crumbs, flour, milk, cheddar, ketchup, cumin, yeast, sesame seed, mixed greens, egg, onion, sugar

Saucy meatballs with burrata and pesto

olivemagazine.com

Ingredients: sausage, parmesan, butter, parsley, olive oil, ground beef, chicken stock, ground pork, pesto, bread crumbs, rigatoni, milk, burrata, balsamic vinegar, basil, egg, tomato paste, tomato, onion, sugar, garlic

Arrosto misto

jamieoliver.com

Ingredients: sausage, parmesan, butter, parsley, olive oil, pheasant, whole chicken, quail, duck, chicken stock, pigeon, flour, lemon, red onion, fennel, rosemary, red wine, polenta, bay leaf, sage, cinnamon, tomato, thyme, garlic