butter, olive oil, shallot, tomato, zucchini & scallop recipes
2 recipes
Page 1
Prawn and Scallop Cassoulette
greatchefs.com
Ingredients: scallop, butter, shallot, zucchini, olive oil, tomato, prawns, cream, white wine, baby carrot, vermouth, carrot, leek, saffron, potato, chervil
Pan-fried Dover Sole and Fricassee of Shellfish with Herb Jus
greatchefs.com
Ingredients: scallop, butter, shallot, zucchini, olive oil, tomato, clam, mussel, sole, ghee, lemon, white wine, extra virgin olive oil, fleur de sel, chive, coriander, white pepper, lemon thyme, baby greens, garlic