butter, olive oil, short-cut pasta, garlic, butternut squash & egg recipes

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Butternut-filled panzerotti with prawns, baby marrows and a mild curry sauce

foodandhome.co.za

Ingredients: short-cut pasta, butter, egg, olive oil, butternut squash, garlic, soup bones, prawns, parmesan, cream, cake flour, white wine, brown sugar, curry sauce, basil, curry, nutmeg