butter, onion, bay leaf, extra virgin olive oil & white pepper recipes
7 recipes
Page 1
Ginger Carrot Soup
foodiecrush.com
Ingredients: butter, extra virgin olive oil, bay leaf, white pepper, onion, chicken stock, greek yogurt, ginger root, carrot, thyme, garlic
Cauliflower and Gouda Soup
mygourmetconnection.com
Ingredients: butter, extra virgin olive oil, bay leaf, white pepper, onion, chicken broth, prosciutto, gouda, half and half, celery, cauliflower, rosemary, carrot, dijon mustard, garlic
French Onion Potato Soup
rachaelrayshow.com
Ingredients: butter, extra virgin olive oil, bay leaf, white pepper, onion, chicken stock, flour, milk, gruyere, white wine, sherry, thyme, potato, garlic, nutmeg
Crawfish Fricassee
louisianacookin.com
Ingredients: butter, extra virgin olive oil, bay leaf, white pepper, onion, crawfish, chicken stock, flour, celery, white wine, carrot, button mushroom, tomato, thyme, cooked rice, garlic
French Onion Soup with Porcini Stock
rachaelrayshow.com
Ingredients: butter, extra virgin olive oil, bay leaf, white pepper, onion, demi-glace, bone broth, parmesan, baguette, gruyere, white wine, sherry, porcini, thyme, sugar, garlic
Neil Perry's braised veal osso buco with potato puree
goodfood.com.au
Ingredients: butter, extra virgin olive oil, bay leaf, white pepper, onion, veal steak, flour, milk, cream, celery, red wine, carrot, tomato, thyme, potato, garlic
Chicken with Fennel-Cream Sauce and Penne
foodnetwork.com
Ingredients: butter, extra virgin olive oil, bay leaf, white pepper, onion, whole chicken, pine nut, parmesan, heavy cream, short-cut pasta, celery, lemon, peppercorn, white wine, fennel, rosemary, carrot, thyme, garlic, tarragon