butter, onion, carrot, shallot & pastry flour recipes
9 recipes
Page 1
Beef Roulades in a Piquant Sauce
eatsmarter.com
Ingredients: butter, pastry flour, shallot, carrot, onion, beef stew meat, bacon, beef broth, ghee, paprika, cucumber, tomato paste, mustard
Tofu Burgers with Candied Carrots
eatsmarter.com
Ingredients: butter, pastry flour, shallot, carrot, onion, walnut, whole-wheat flour, vegetable oil, egg, curry, tomato paste, tofu, sugar, garlic
Venison Stew
eatsmarter.com
Ingredients: butter, pastry flour, shallot, carrot, onion, bacon, venison, peppercorn, rosemary, red wine, vegetable oil, bay leaf, button mushroom, thyme, garlic, cognac
Rabbit Stew
eatsmarter.com
Ingredients: butter, pastry flour, shallot, carrot, onion, bacon, rabbit, peppercorn, apple, red wine, vegetable oil, bay leaf, parsley, thyme, prunes, garlic
Stuffed Roast Goose with Baked Apples
eatsmarter.com
Ingredients: butter, pastry flour, shallot, carrot, onion, goose, duck stock, milk, bread, lemon, apple, egg, celeriac, parsley, leek, apple juice, confectioners’ sugar, craisins
Beef Roulades with Green Beans
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Ingredients: butter, pastry flour, shallot, carrot, onion, beef stew meat, bacon, beef broth, bread crumbs, creme fraiche, celery, brown mustard, paprika, cucumber, red wine, vegetable oil, tomato paste, leek, green beans
Pheasant with Mushrooms and Wild Rice
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Ingredients: butter, pastry flour, shallot, carrot, onion, pheasant, chicken stock, bacon, pistachio, heavy cream, milk, peppercorn, white wine, vegetable oil, bay leaf, egg, button mushroom, wild rice, thyme, sugar
Breaded Vegetable Burgers with Rice and Herb Sauce
eatsmarter.com
Ingredients: butter, pastry flour, shallot, carrot, onion, bread crumbs, parmesan, creme fraiche, cauliflower, lettuce, brown rice, chive, cucumber, vegetable oil, egg, parsley, tomato, apple cider vinegar, wild rice, vegetable broth, nutmeg, white rice
Venison with Fig Dumplings
eatsmarter.com
Ingredients: butter, pastry flour, shallot, carrot, onion, chicken stock, venison, heavy cream, milk, bread, celery, peppercorn, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic, nutmeg