butter, onion, carrot, vegetable oil, juniper berry & beef broth recipes

9 recipes

Page 1

Pork Chop with Pineapple Sauerkraut

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Ingredients: beef broth, butter, carrot, vegetable oil, juniper berry, onion, pork fillet, herb butter, sauerkraut, peppercorn, white wine, bay leaf, sugar, pineapple

Classic Roast Beef with Gravy

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Ingredients: beef broth, butter, carrot, vegetable oil, juniper berry, onion, roast beef, peppercorn, red wine, bay leaf, celeriac, clove, tomato paste, leek

Roast Beef

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Ingredients: beef broth, butter, carrot, vegetable oil, juniper berry, onion, roast beef, peppercorn, red wine, bay leaf, celeriac, clove, tomato paste, leek

Venison and Mushrooms

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Ingredients: beef broth, butter, carrot, vegetable oil, juniper berry, onion, venison, heavy cream, celery, red wine, lingonberry, leek, parsnip, chestnut mushroom, wild mushroom

Braised Beef with Red Wine and Mixed Vegetables

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Ingredients: beef broth, butter, carrot, vegetable oil, juniper berry, onion, roast beef, heavy cream, peppercorn, shallot, kohlrabi, red wine, bay leaf, celeriac, parsley, tomato paste, cornstarch

Braised Beef with Mashed Potatoes and Porcini Mushrooms

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Ingredients: beef broth, butter, carrot, vegetable oil, juniper berry, onion, steak tips, peppercorn, red onion, red wine, bay leaf, celeriac, parsley, button mushroom, clove, thyme, potato, nutmeg

Oxtail with Mashed Potatoes

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Ingredients: beef broth, butter, carrot, vegetable oil, juniper berry, onion, oxtail, milk, madeira wine, rosemary, red wine, bay leaf, celeriac, port wine, tomato, thyme, potato, nutmeg

Braised Oxtail with Mashed Potatoes

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Ingredients: beef broth, butter, carrot, vegetable oil, juniper berry, onion, oxtail, milk, madeira wine, rosemary, red wine, bay leaf, celeriac, parsley, port wine, tomato, thyme, potato, nutmeg

Beef Roulades with Mushroom Stuffing

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Ingredients: beef broth, butter, carrot, vegetable oil, juniper berry, onion, beef stew meat, bacon, walnut, heavy cream, pastry flour, lemon, peppercorn, brown mustard, rosehip jam, bay leaf, parsley, sugar, wild mushroom