butter, onion, cream, olive oil, flour, bay leaf & chicken livers recipes
1 recipes
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Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: chicken livers, flour, butter, cream, bay leaf, olive oil, onion, ground beef, pancetta, beef stock, parmesan, rigatoni, milk, celery, red wine, carrot, tomato paste, oregano, porcini, thyme, garlic, nutmeg