butter, onion, extra virgin olive oil, bay leaf, beef stock & watercress recipes
4 recipes
Page 1
Salisbury Steaks with French Onion Gravy
foodnetwork.com
Ingredients: beef stock, butter, extra virgin olive oil, bay leaf, watercress, onion, ground beef, worcestershire, flour, milk, bread, white wine, egg, thyme
Salisbury Steak with Mashed Potatoes and Parsnips and Cress
foodnetwork.com
Ingredients: beef stock, butter, extra virgin olive oil, bay leaf, watercress, onion, ground beef, worcestershire, flour, milk, crackers, egg, parsley, sage, parsnip, potato, garlic, nutmeg
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: beef stock, butter, extra virgin olive oil, bay leaf, watercress, onion, beef steak, peppercorn, shallot, chive, red wine, carrot, parsley, button mushroom, leek, thyme, garlic, tarragon, canola oil, chervil
Reuben-Style Shepherd's Pie
foodnetwork.com
Ingredients: beef stock, butter, extra virgin olive oil, bay leaf, watercress, onion, corned beef, ground beef, worcestershire, swiss cheese, flour, sour cream, beer, cheddar, ketchup, sauerkraut, celery, hot sauce, carrot, dijon mustard, potato, garlic, sweet pickle relish, caraway