butter, onion, extra virgin olive oil, parsley, cayenne & tomato recipes
4 recipes
Page 1
The Best Meatballs You'll Ever Have
recipestable.com
Ingredients: butter, extra virgin olive oil, parsley, tomato, onion, cayenne, ground lamb, bread crumbs, parmesan, mozzarella, cream, egg, smoked paprika, bell pepper, garlic, chili flake
Spanish Chickpea and Almond Stew
thehappyfoodie.co.uk
Ingredients: butter, extra virgin olive oil, parsley, tomato, onion, cayenne, chicken stock, slivered almonds, cumin, lemon, smoked paprika, tomato paste, bell pepper, spinach, garlic, canned chickpea
Oven Roasted Red Snapper Fillets with Tomatoes and Onions
foodnetwork.com
Ingredients: butter, extra virgin olive oil, parsley, tomato, onion, cayenne, chicken broth, red snapper, lemon, paprika, kalamata olives, rice pilaf, garlic powder, basil, long-grain white rice, essence, oregano, onion powder, thyme, scallion
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, extra virgin olive oil, parsley, tomato, onion, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, basil, carrot, bay leaf, tomato paste, leek, oregano, bell pepper, thyme, garlic