butter, onion, extra virgin olive oil, peas & saffron recipes
7 recipes
Page 1
Mushroom Risotto
yummly.com
Ingredients: butter, extra virgin olive oil, peas, saffron, onion, parmesan, white wine, button mushroom, vegetable broth, white rice
Saffron Risotto with Peas and Fresh Goat Cheese
umamigirl.com
Ingredients: butter, extra virgin olive oil, peas, saffron, onion, pecorino, goat cheese, white wine, risotto rice, vegetable broth
Yellow Chicken and Rice
tasteandtellblog.com
Ingredients: butter, extra virgin olive oil, peas, saffron, onion, chicken stock, chicken thighs, spaghetti, long-grain white rice, bay leaf, parsley, cinnamon, turmeric, garlic
PAELLA
chefspencil.com
Ingredients: butter, extra virgin olive oil, peas, saffron, onion, chicken stock, prawns, squid, mussel, chorizo, chicken thighs, lemon, white wine, parsley, bell pepper, risotto rice, canned tomato, garlic
Rice Balls
foodnetwork.com
Ingredients: butter, extra virgin olive oil, peas, saffron, onion, ground beef, ground pork, parmesan, seasoned bread crumbs, tomato sauce, white wine, basil, vegetable oil, egg, tomato paste, sugar, garlic, white rice
Fabulous Mediterranean-Style Scallop Paella
food.com
Ingredients: butter, extra virgin olive oil, peas, saffron, onion, shrimp, celery, lemon, rosemary, bouillon cube, snap peas, long-grain white rice, bay leaf, parsley, cajun seasoning, bell pepper, canned tomato, garlic, scallion, chili flake, cayenne, old bay seasoning
Fish and Chips with Basil Oil
foodnetwork.com
Ingredients: butter, extra virgin olive oil, peas, saffron, onion, scallop, halibut, prawns, salmon, john dory, heavy cream, flour, celery, dill, white wine, chive, fresh mint, basil, carrot, vegetable oil, egg, leek, vinegar, arugula, cilantro, potato, garlic, lime, chervil