butter, onion, extra virgin olive oil, red wine & parsnip recipes
5 recipes
Page 1
Collezione Orecchiette with Smoked Short Ribs, Roasted Root Vegetables & Parmigiano
barilla.com
Ingredients: butter, extra virgin olive oil, red wine, parsnip, onion, beef broth, beef short ribs, parmesan, orecchiette, carrot, parsley, turnip
Winter Beef & Vegetable Cobbler with Sour Cream & Chive Biscuits
karistabennett.com
Ingredients: butter, extra virgin olive oil, red wine, parsnip, onion, beef steak, beef broth, flour, self-raising flour, sour cream, celery, chive, carrot, dijon mustard, parsley, oregano, porcini, thyme, garlic
Shepherd's Pie
food52.com
Ingredients: butter, extra virgin olive oil, red wine, parsnip, onion, ground beef, worcestershire, flour, milk, sour cream, fennel, shiitake mushroom, carrot, peas, tomato paste, thyme, potato, vegetable broth, green lentils
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: butter, extra virgin olive oil, red wine, parsnip, onion, chicken stock, pork ribs, boneless skinless chicken thighs, flour, celery, rosemary, carrot, bay leaf, celeriac, olive oil, tomato paste, porcini, thyme, garlic, green lentils
Vegetable Shepard's Pie
jamiegeller.com
Ingredients: butter, extra virgin olive oil, red wine, parsnip, onion, milk, chestnut, carrot, chard, potato starch, egg, parsley, button mushroom, tomato paste, thyme, potato, coconut milk, pearl onion, jerusalem artichoke, sweet potato, garlic