butter, onion, garlic, nutmeg, red wine & heavy cream recipes

8 recipes

Page 1

Instant Pot Bolognese

girlandthekitchen.com

Ingredients: heavy cream, butter, red wine, onion, garlic, nutmeg, ground beef, short-cut pasta, celery, carrot, canned tomato

Instant Pot Bolognese

ketokarma.com

Ingredients: heavy cream, butter, red wine, onion, garlic, nutmeg, ground beef, pancetta, beef stock, ground pork, celery, bay leaf, parsley, olive oil, tomato paste

Macaroni and Ground Meat Casserole

eatsmarter.com

Ingredients: heavy cream, butter, red wine, onion, garlic, nutmeg, ground beef, parmesan, ghee, milk, macaroni, pastry flour, fennel, carrot, bay leaf, canned tomato

Steaks of Venison with Spaetzle and Red Wine Sauce

eatsmarter.com

Ingredients: heavy cream, butter, red wine, onion, garlic, nutmeg, venison steak, chicken stock, creme fraiche, pastry flour, currant jelly, carrot, vegetable oil, juniper berry, egg, chestnut puree, thyme

Instant Pot Bolognese

damndelicious.net

Ingredients: heavy cream, butter, red wine, onion, garlic, nutmeg, ground beef, pancetta, beef stock, ground pork, celery, carrot, parsley, tomato paste, cinnamon, oregano, canned tomato, chili flake

Braised Veal Breast with Stuffing

eatsmarter.com

Ingredients: heavy cream, butter, red wine, onion, garlic, nutmeg, chicken broth, beef sausage, veal roast, milk, bread, lemon, ginger root, carrot, bay leaf, egg, celeriac, parsley, tomato paste, leek, confectioners’ sugar

Spaghetti Bolognese Recipe

laurafuentes.com

Ingredients: heavy cream, butter, red wine, onion, garlic, nutmeg, ground beef, chicken stock, bacon, sweet italian sausage, parmesan, spaghetti, celery, carrot, bay leaf, parsley, olive oil, tomato paste, cinnamon, oregano, thyme, sugar, canned tomato

Venison with Fig Dumplings

eatsmarter.com

Ingredients: heavy cream, butter, red wine, onion, garlic, nutmeg, chicken stock, venison, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme