butter, onion, parsley, heavy cream, beef broth & creme fraiche recipes

4 recipes

Page 1

Savory Bread Pudding with Chanterelle Sauce

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Ingredients: beef broth, heavy cream, butter, creme fraiche, parsley, onion, milk, pretzels, egg, olive oil, garlic, wild mushroom

Small Meatballs with Braised Cucumbers

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Ingredients: beef broth, heavy cream, butter, creme fraiche, parsley, onion, mixed ground meat, pastry flour, brown mustard, cucumber, tomato, oregano, potato

Savoy Stew with Meatballs

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Ingredients: beef broth, heavy cream, butter, creme fraiche, parsley, onion, ground beef, milk, bread, lemon, cabbage, carrot, white pepper, egg, potato, vegetable broth

Dumplings in Chanterelle Cream Sauce

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Ingredients: beef broth, heavy cream, butter, creme fraiche, parsley, onion, bread crumbs, milk, bread, white wine, shallot, egg, garlic, scallion, nutmeg, wild mushroom