butter, onion, parsley, tomato paste, beef broth, button mushroom, thyme & cognac recipes

1 recipes

Page 1

French Beef Stew (Boeuf Bourguignon)

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Ingredients: beef broth, butter, parsley, button mushroom, tomato paste, thyme, onion, cognac, beef stew meat, bacon, flour, red wine, carrot, bay leaf, olive oil, pearl onion, garlic