butter, onion, parsley, tomato paste, button mushroom, bay leaf & canned cherry tomato recipes
3 recipes
Page 1
Parmesan mash with beef stew
womensweeklyfood.com.au
Ingredients: butter, canned cherry tomato, bay leaf, parsley, button mushroom, tomato paste, onion, beef stock, beef roast, parmesan, milk, olive oil, potato, garlic
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: butter, canned cherry tomato, bay leaf, parsley, button mushroom, tomato paste, onion, beef stock, beef roast, parmesan, cream, olive oil, porcini, potato, garlic
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: butter, canned cherry tomato, bay leaf, parsley, button mushroom, tomato paste, onion, beef stock, beef roast, parmesan, cream, olive oil, porcini, potato, garlic