butter, onion, parsley, tomato paste, flour, red wine, beef stock & egg recipes
3 recipes
Page 1
Beef and red wine pies
womensweeklyfood.com.au
Ingredients: beef stock, flour, butter, red wine, egg, parsley, tomato paste, onion, beef steak, celery, carrot, bay leaf, olive oil, garlic
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, flour, butter, red wine, egg, parsley, tomato paste, onion, beef roast, parmesan, self-raising flour, milk, sun dried tomato, carrot, olive oil, thyme, garlic
Eggs Hussarde
greatchefs.com
Ingredients: beef stock, flour, butter, red wine, egg, parsley, tomato paste, onion, deli ham, worcestershire, rusks, lemon, paprika, bay leaf, button mushroom, tomato, vinegar, thyme, garlic, scallion, cayenne