butter, onion, parsley, tomato paste, flour, red wine, beef stock & extra virgin olive oil recipes
4 recipes
Page 1
Beef Bourguignon
afamilyfeast.com
Ingredients: beef stock, flour, butter, extra virgin olive oil, red wine, parsley, tomato paste, onion, bacon, beef roast, brown sugar, carrot, bay leaf, mashed potatoes, button mushroom, thyme, garlic, cognac
Two Sauce Weeknight Lasagna Bowls
foodnetwork.com
Ingredients: beef stock, flour, butter, extra virgin olive oil, red wine, parsley, tomato paste, onion, ground beef, pancetta, parmesan, milk, spiral pasta, carrot, bay leaf, allspice, garlic, nutmeg
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: beef stock, flour, butter, extra virgin olive oil, red wine, parsley, tomato paste, onion, beef short ribs, pecorino, bread, pappardelle, celery, paprika, fresno chile, rosemary, carrot, bay leaf, allspice, olive oil, arugula, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: beef stock, flour, butter, extra virgin olive oil, red wine, parsley, tomato paste, onion, lamb shank, celery, lemon, peppercorn, fennel, rosemary, carrot, polenta, bay leaf, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth