butter, onion, parsley, tomato paste, rosemary, red wine & flour recipes
16 recipes
Page 1
Steak, Celeriac and Red Wine Pastries
eatsmarter.com
Ingredients: flour, butter, rosemary, red wine, parsley, tomato paste, onion, ground beef, carrot, vegetable oil, egg, celeriac, thyme, garlic
Beef, Burgundy Style
allrecipes.com
Ingredients: flour, butter, rosemary, red wine, parsley, tomato paste, onion, demi-glace, pork fat, beef broth, beef roast, bay leaf, button mushroom, sherry, thyme
Country beef and vegetable casserole
womensweeklyfood.com.au
Ingredients: flour, butter, rosemary, red wine, parsley, tomato paste, onion, beef steak, beef stock, bread, celery, carrot, olive oil, button mushroom, potato, garlic
Beef Bourguignon Pie
yummly.com
Ingredients: flour, butter, rosemary, red wine, parsley, tomato paste, onion, beef stew meat, pancetta, beef consommé, cream, bay leaf, button mushroom, potato, garlic, sunflower oil
Polenta Beef Stew
eatingwell.com
Ingredients: flour, butter, rosemary, red wine, parsley, tomato paste, onion, beef broth, beef roast, milk, garlic powder, basil, carrot, cornmeal, olive oil, thyme, garlic
Braised lamb shanks with red wine, tomato and vinegar
deliciousmagazine.co.uk
Ingredients: flour, butter, rosemary, red wine, parsley, tomato paste, onion, chicken stock, lamb shank, celery, carrot, bay leaf, olive oil, thyme, sugar, malt vinegar, canned tomato, garlic
Osso Bucco
africanbites.com
Ingredients: flour, butter, rosemary, red wine, parsley, tomato paste, onion, beef shank, beef broth, celery, lemon, frying oil, carrot, bay leaf, thyme, canned tomato, garlic, italian seasoning
Classic Shepherd's Pie with Lamb
cookingwithcurls.com
Ingredients: flour, butter, rosemary, red wine, parsley, tomato paste, onion, worcestershire, ground lamb, beef stock, heavy cream, paprika, olive oil, parsnip, thyme, mixed vegetable, potato, garlic
Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: flour, butter, rosemary, red wine, parsley, tomato paste, onion, bacon, beef broth, beef roast, brandy, red wine vinegar, carrot, bay leaf, button mushroom, porcini, thyme, pearl onion, garlic
Beef Bourguignon with Chive Dumplings
supervalu.ie
Ingredients: flour, butter, rosemary, red wine, parsley, tomato paste, onion, beef steak, bacon, beef stock, buttermilk, self-raising flour, chive, carrot, bay leaf, olive oil, button mushroom, thyme, garlic
Best Old Fashioned Beef Stew
daringgourmet.com
Ingredients: flour, butter, rosemary, red wine, parsley, tomato paste, onion, beef broth, beef roast, celery, carrot, vegetable oil, bay leaf, peas, button mushroom, thyme, potato, sugar, garlic
Beef lasagna
akispetretzikis.com
Ingredients: flour, butter, rosemary, red wine, parsley, tomato paste, onion, chicken broth, ground beef, parmesan, lasagna, milk, celery, basil, carrot, olive oil, thyme, canned tomato, garlic, nutmeg
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: flour, butter, rosemary, red wine, parsley, tomato paste, onion, bacon, beef stock, venison, peppercorn, carrot, bay leaf, allspice, olive oil, button mushroom, clove, thyme, pearl onion, garlic, cognac
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: flour, butter, rosemary, red wine, parsley, tomato paste, onion, beef short ribs, beef stock, pecorino, bread, pappardelle, celery, paprika, fresno chile, extra virgin olive oil, carrot, bay leaf, allspice, olive oil, arugula, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: flour, butter, rosemary, red wine, parsley, tomato paste, onion, beef short ribs, beef stock, parmesan, heavy cream, creme fraiche, celery, cracked pepper, lemon, chive, carrot, bay leaf, olive oil, oregano, thyme, potato, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, butter, rosemary, red wine, parsley, tomato paste, onion, lamb shank, beef stock, celery, lemon, peppercorn, fennel, extra virgin olive oil, carrot, polenta, bay leaf, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth