butter, onion, parsley, tomato paste, tomato & long-grain white rice recipes

7 recipes

Page 1

Whole Redfish Courtbouillon

louisianacookin.com

Ingredients: butter, long-grain white rice, parsley, tomato paste, tomato, onion, red snapper, crab, seafood stock, flour, celery, lemon, creole seasoning, vegetable oil, bell pepper, garlic

Peppers Stuffed with Ground Meat

eatsmarter.com

Ingredients: butter, long-grain white rice, parsley, tomato paste, tomato, onion, mixed ground meat, beef broth, heavy cream, pastry flour, shallot, paprika, egg, bell pepper, sugar, garlic

Ham and Sausage Jambalaya

bonappetit.com

Ingredients: butter, long-grain white rice, parsley, tomato paste, tomato, onion, shrimp, deli ham, chicken stock, smoked sausage, celery, lemon, hot sauce, bay leaf, jalapeno, bell pepper, thyme, garlic, scallion

Louisiana Shrimp Creole

acadianatable.com

Ingredients: butter, long-grain white rice, parsley, tomato paste, tomato, onion, shrimp, pork fat, dried shrimp, unbleached all-purpose flour, celery, tomato sauce, hot sauce, bay leaf, white pepper, bell pepper, thyme, sugar, garlic, scallion, cayenne

Jambalaya

midiariodecocina.com

Ingredients: butter, long-grain white rice, parsley, tomato paste, tomato, onion, chicken broth, shrimp, chicken breast, sausage, celery, lemon, white wine, bay leaf, jalapeno, olive oil, oregano, bell pepper, thyme, garlic, scallion, cayenne

Jambalaya

sidechef.com

Ingredients: butter, long-grain white rice, parsley, tomato paste, tomato, onion, shrimp, chicken stock, worcestershire, chicken breast, andouille, celery, lemon, hot sauce, garlic powder, bay leaf, jalapeno, oregano, onion powder, bell pepper, thyme, garlic, scallion, canola oil, cayenne

Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes

foodnetwork.com

Ingredients: butter, long-grain white rice, parsley, tomato paste, tomato, onion, demi-glace, chicken stock, chicken breast, beef steak, bacon, peppercorn, shallot, kalamata olives, basil, red wine, vegetable oil, dijon mustard, olive oil, button mushroom, cornstarch, green beans, thyme, new potato, garlic, tarragon, scallion