butter, onion, parsley, tomato paste, white wine, carrot & leek recipes
3 recipes
Page 1
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: butter, white wine, carrot, parsley, tomato paste, leek, onion, beef broth, veal roast, parmesan, pastry flour, celery, lemon, bay leaf, olive oil, sage, rosé wine, saffron, thyme, risotto rice, garlic, cayenne
Bouillabaisse
greatchefs.com
Ingredients: butter, white wine, carrot, parsley, tomato paste, leek, onion, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, celery, shallot, brandy, fennel, olive oil, tomato, saffron, bell pepper, garlic, scallion
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, white wine, carrot, parsley, tomato paste, leek, onion, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, fennel, extra virgin olive oil, basil, bay leaf, tomato, oregano, bell pepper, thyme, garlic, cayenne