butter, onion, parsley, tomato paste, white wine, tomato & cayenne recipes
3 recipes
Page 1
Jambalaya
midiariodecocina.com
Ingredients: butter, white wine, parsley, tomato paste, tomato, onion, cayenne, chicken broth, shrimp, chicken breast, sausage, celery, lemon, long-grain white rice, bay leaf, jalapeno, olive oil, oregano, bell pepper, thyme, garlic, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: butter, white wine, parsley, tomato paste, tomato, onion, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, thyme, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, white wine, parsley, tomato paste, tomato, onion, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, fennel, extra virgin olive oil, basil, carrot, bay leaf, leek, oregano, bell pepper, thyme, garlic