butter, onion, parsnip, cream & red lentils recipes

1 recipes

Page 1

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: butter, cream, red lentils, parsnip, onion, chicken stock, wild boar, beef stock, bacon, milk, whipped cream, brioche, egg, bay leaf, honey, sherry, thyme, parsley, balsamic vinegar, juniper berry, carrot, nutmeg, vegetable broth, white wine vinegar, garlic, shallot, vegetable oil, frying oil