butter, onion, red wine, beef broth, carrot & pastry flour recipes
6 recipes
Page 1
Roast Beef with Onions
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Ingredients: beef broth, butter, pastry flour, red wine, carrot, onion, roast beef, vegetable oil, cornstarch, sugar
Green Lasagna with Parmesan
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Ingredients: beef broth, butter, pastry flour, red wine, carrot, onion, mixed ground meat, parmesan, lasagna, milk, celery, olive oil, tomato paste, tomato, garlic
Baked Pork Ragout with Bread Topping
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Ingredients: beef broth, butter, pastry flour, red wine, carrot, onion, pork neck, rye bread, marjoram, bay leaf, egg, clove, leek, vinegar, nutmeg
Beef Stew with Mashed Potatoes
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Ingredients: beef broth, butter, pastry flour, red wine, carrot, onion, beef stew meat, bacon, milk, rosemary, bay leaf, parsley, olive oil, tomato paste, potato, garlic, cognac, nutmeg
Beef Roulades with Green Beans
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Ingredients: beef broth, butter, pastry flour, red wine, carrot, onion, beef stew meat, bacon, bread crumbs, creme fraiche, celery, brown mustard, shallot, paprika, cucumber, vegetable oil, tomato paste, leek, green beans
Oxtail with Vegetables and Mashed Potatoes
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Ingredients: beef broth, butter, pastry flour, red wine, carrot, onion, worcestershire, oxtail, milk, celery, paprika, kohlrabi, bay leaf, juniper berry, parsley, mustard powder, tomato paste, parsnip, thyme, potato, garlic, canola oil, nutmeg, cayenne