Butter And Onion And Red Wine And Celery And Parsley And Lemon Recipes

Rabbit Fricassee

cdkitchen.com

Ingredients: butter, celery, lemon, red wine, parsley, onion, rabbit, flour, bay leaf

Mushroom Soup with Winter Vegetables

countryliving.com

Ingredients: butter, celery, lemon, red wine, parsley, onion, carrot, bay leaf, butternut squash, garlic, wild mushroom

Instant Pot Short Rib Osso Buco

cakenknife.com

Ingredients: butter, celery, lemon, red wine, parsley, onion, bacon, beef short ribs, beef stock, rosemary, carrot, tomato paste, thyme, canned tomato, garlic

Lamb shank stew with creamy mash

womensweeklyfood.com.au

Ingredients: butter, celery, lemon, red wine, parsley, onion, chicken stock, lamb shank, cream, fresh mint, carrot, bay leaf, olive oil, thyme, potato, garlic

Lamb shank stew

womensweeklyfood.com.au

Ingredients: butter, celery, lemon, red wine, parsley, onion, chicken stock, lamb shank, cream, fresh mint, carrot, bay leaf, olive oil, thyme, potato, garlic

Rich beef ragu with rosemary gremolata

olivemagazine.com

Ingredients: butter, celery, lemon, red wine, parsley, onion, chicken stock, beef roast, parmesan, flour, tomato sauce, rosemary, carrot, polenta, olive oil, star anise, garlic

Oxtail Stew

thestarvingchefblog.com

Ingredients: butter, celery, lemon, red wine, parsley, onion, beef broth, oxtail, egg noodle, flour, shallot, red wine vinegar, carrot, bay leaf, olive oil, tomato paste, canned tomato

Roasted Veal Shank with Lemon

eatsmarter.com

Ingredients: butter, celery, lemon, red wine, parsley, onion, veal stock, veal shank, pastry flour, ginger root, honey, carrot, vegetable oil, olive oil, tomato paste, canned tomato, garlic

Treacle Beef Ribs, Cheesy Polenta: Donal Skehan

rte.ie

Ingredients: butter, celery, lemon, red wine, parsley, onion, beef short ribs, beef stock, parmesan, milk, treacle, orange, carrot, polenta, bay leaf, olive oil, thyme, garlic

Osso Bucco

africanbites.com

Ingredients: butter, celery, lemon, red wine, parsley, onion, beef shank, beef broth, flour, frying oil, rosemary, carrot, bay leaf, tomato paste, thyme, canned tomato, garlic, italian seasoning

Saffron Lasagna with Ossobuco Ragù

lacucinaitaliana.com

Ingredients: butter, celery, lemon, red wine, parsley, onion, pancetta, veal shank, flour, milk, grana-padano, tomato sauce, rosemary, carrot, bay leaf, egg, sage, saffron, sugar, vegetable broth, nutmeg

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: butter, celery, lemon, red wine, parsley, onion, beef short ribs, beef stock, parmesan, heavy cream, flour, creme fraiche, cracked pepper, chive, rosemary, carrot, bay leaf, olive oil, tomato paste, oregano, thyme, potato, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: butter, celery, lemon, red wine, parsley, onion, lamb shank, beef stock, flour, peppercorn, fennel, extra virgin olive oil, rosemary, carrot, polenta, bay leaf, tomato paste, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: butter, celery, lemon, red wine, parsley, onion, brisket, beef stock, milk, pretzel bun, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, carrot, bay leaf, egg, clove, apple cider vinegar, thyme, garlic, canola oil

Elegant Braised Lamb Shank Dinner Recipe by Tasty

tasty.co

Ingredients: butter, celery, lemon, red wine, parsley, onion, chicken stock, lamb shank, heavy cream, sour cream, horseradish, orange, chive, rosemary, carrot, bay leaf, white pepper, olive oil, tomato paste, orange juice, thyme, potato, brussels sprout, pearl onion, garlic, canola oil

Elegant Braised Lamb Shank Dinner

cookingtv-channel.com

Ingredients: butter, celery, lemon, red wine, parsley, onion, chicken stock, lamb shank, heavy cream, sour cream, horseradish, orange, chive, rosemary, carrot, bay leaf, white pepper, olive oil, tomato paste, orange juice, thyme, potato, brussels sprout, pearl onion, garlic, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, celery, lemon, red wine, parsley, onion, chicken stock, brisket, milk, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, thyme, garlic, canola oil

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: butter, celery, lemon, red wine, parsley, onion, pork loin, pork belly, beef broth, peppercorn, white wine, ginger root, rosemary, raisins, honey, carrot, bay leaf, dried fig, olive oil, clove, cinnamon, bell pepper, thyme, sugar, garlic, scallion, chili flake, craisins

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, celery, lemon, red wine, parsley, onion, chicken stock, brisket, milk, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, thyme, garlic, canola oil