butter, onion, red wine, flour, lemon & tomato sauce recipes
2 recipes
Page 1
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: flour, butter, lemon, tomato sauce, red wine, onion, chicken stock, beef roast, parmesan, celery, rosemary, carrot, polenta, parsley, olive oil, star anise, garlic
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: flour, butter, lemon, tomato sauce, red wine, onion, pancetta, veal shank, milk, grana-padano, celery, rosemary, carrot, bay leaf, egg, parsley, sage, saffron, sugar, vegetable broth, nutmeg