butter, onion, red wine, pastry flour & beef stock recipes
6 recipes
Page 1
Oxtail Stew
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Ingredients: beef stock, butter, pastry flour, red wine, onion, oxtail, ghee, celery, carrot, bay leaf, tomato paste, thyme, garlic
Beef Goulash with Bread Dumplings
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Ingredients: beef stock, butter, pastry flour, red wine, onion, beef stew meat, milk, bread, cumin, paprika, baking powder, vegetable oil, egg, nutmeg, cayenne
Beef and Pork Lasagna
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Ingredients: beef stock, butter, pastry flour, red wine, onion, ground beef, pancetta, ground pork, parmesan, lasagna, milk, rosemary, carrot, olive oil, thyme, canned tomato, garlic
Roast Beef - English Style - with Yorkshire Pudding
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Ingredients: beef stock, butter, pastry flour, red wine, onion, roast beef, ghee, milk, celery, cauliflower, broccoli, carrot, egg, peas, tomato paste, cornstarch, leek, parsnip, potato
Roast Beef Tenderloin with Potato Croquettes
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Ingredients: beef stock, butter, pastry flour, red wine, onion, pancetta, beef steak, almond meal, almond, bread crumbs, lemon, brown mustard, cabbage, apple, marjoram, egg, allspice, parsley, clove, cinnamon, green cardamom, potato, nutmeg
Beef Roulade with Cabbage and Dumplings
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Ingredients: beef stock, butter, pastry flour, red wine, onion, beef stew meat, bacon, currant jelly, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, bay leaf, egg, allspice, clove, tomato paste, vinegar, mustard seed, thyme, potato, sugar, nutmeg