butter, onion, red wine, tomato paste, vegetable oil & olive oil recipes
8 recipes
Page 1
Pork Ragù over Creamy Polenta
bonappetit.com
Ingredients: butter, red wine, vegetable oil, olive oil, tomato paste, onion, pork shoulder, parmesan, rosemary, canned whole tomato, polenta, bay leaf, parsley, thyme, garlic
Boeuf Bourguignon - A French Classic
cookingtheglobe.com
Ingredients: butter, red wine, vegetable oil, olive oil, tomato paste, onion, beef stew meat, chicken stock, bacon, beef stock, flour, carrot, button mushroom, thyme, garlic
Roasted Veal Shank with Lemon
eatsmarter.com
Ingredients: butter, red wine, vegetable oil, olive oil, tomato paste, onion, veal stock, veal shank, pastry flour, celery, lemon, ginger root, honey, carrot, parsley, canned tomato, garlic
Boeuf Bourguignon
oliviascuisine.com
Ingredients: butter, red wine, vegetable oil, olive oil, tomato paste, onion, beef stew meat, bacon, beef broth, beef stock, flour, carrot, bay leaf, parsley, button mushroom, thyme, pearl onion, garlic
Braised Short Ribs with Fingerlings, Bacon and Pearl Onions
acommunaltable.com
Ingredients: butter, red wine, vegetable oil, olive oil, tomato paste, onion, bacon, beef stock, boneless beef short ribs, soy sauce, celery, white wine, shallot, truffle oil, bay leaf, button mushroom, tomato, thyme, potato, garlic
Roulade of Beef with Olive Stuffing and Mashed Potatoes
eatsmarter.com
Ingredients: butter, red wine, vegetable oil, olive oil, tomato paste, onion, beef stew meat, bacon, beef broth, parmesan, ricotta, ghee, milk, shallot, cabbage, green olives, carrot, celeriac, potato, garlic, vegetable broth, nutmeg
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: butter, red wine, vegetable oil, olive oil, tomato paste, onion, lamb stock, leg of lamb, bread, currant jelly, celery, shallot, orange, rosemary, carrot, bay leaf, juniper berry, egg, parsley, thyme, potato, mustard
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: butter, red wine, vegetable oil, olive oil, tomato paste, onion, demi-glace, chicken stock, chicken breast, beef steak, bacon, peppercorn, shallot, kalamata olives, basil, long-grain white rice, dijon mustard, parsley, button mushroom, cornstarch, tomato, green beans, thyme, new potato, garlic, tarragon, scallion