butter, onion, rosemary, carrot, white wine & parsnip recipes
6 recipes
Page 1
New Zealand Rosemary Lamb Shanks
tasteofhome.com
Ingredients: butter, white wine, rosemary, carrot, parsnip, onion, beef broth, lamb shank, peas, parsley, tomato, turnip, garlic
Roast shoulder of lamb and root vegetables with an onion sauce
olivemagazine.com
Ingredients: butter, white wine, rosemary, carrot, parsnip, onion, lamb shoulder, flour, milk, white wine vinegar, olive oil, sugar, jerusalem artichoke
Roasted carrot soup with Meyer lemon and rosemary
food52.com
Ingredients: butter, white wine, rosemary, carrot, parsnip, onion, buttermilk, semolina, paprika, basil, meyer lemon, carrot juice, egg, olive oil, garlic
Beef, barley and mushroom stew with parsnip mash
womensweeklyfood.com.au
Ingredients: butter, white wine, rosemary, carrot, parsnip, onion, beef stock, beef roast, flour, milk, pearl barley, celery, bay leaf, olive oil, button mushroom, thyme, garlic
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: butter, white wine, rosemary, carrot, parsnip, onion, leg of lamb, chicken stock, canned anchovy, green olives, bay leaf, celeriac, olive oil, sage, thyme, potato, garlic, nutmeg
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: butter, white wine, rosemary, carrot, parsnip, onion, chicken stock, lamb shank, beef stock, parmesan, heavy cream, celery, cracked pepper, red wine, parsley, olive oil, tomato paste, thyme, turnip, risotto rice, garlic