butter, onion, scallion, heavy cream & pastry flour recipes

20 recipes

Page 1

Redfish Roulades in Savoy Cabbage

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, red snapper, cabbage

Lobster with Sherry Sauce

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, lobster, white pepper, sherry

Creamy Mushroom Soup

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, chicken broth, mixed mushrooms, parsley, nutmeg

Potatoes with Bacon Sauce

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, bacon, vinegar, potato, vegetable broth, nutmeg

Bavarian Bread Soup with Chives

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, beef broth, bread, beer, egg, garlic, nutmeg

Bavarian Bread Soup

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, beef broth, bread, beer, egg, garlic, nutmeg

Cheese and Mushroom Soup with Spaetzle

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, gruyere, egg, button mushroom, vegetable broth, nutmeg, sunflower oil

Herb Crêpe with Chanterelle Sauce

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, milk, herb butter, vegetable oil, egg, parsley, porcini, nutmeg, wild mushroom

Carrot and Apple Soup

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, lemon balm, ginger root, apple, carrot, egg, curry, garlic, vegetable broth

Sea Bass Baked in Salt Dough

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, sea bass, fish stock, white wine, vermouth, rosemary, egg, parsley, tarragon

Creamy Mushroom Soup

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, chicken broth, bread, creme fraiche, white wine, vegetable oil, button mushroom, potato, garlic

Beef Fillet with Herb Sauce and Green Asparagus

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, beef steak, beef stock, lemon, basil, vegetable oil, parsley, asparagus, garlic, chervil

Salmon Filet with Spring Vegetables

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, salmon, ghee, lemon, white wine, carrot, parsley, asparagus, potato, sugar, chervil

Meatballs in Caper Sauce with Potatoes

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, ground beef, beef broth, bread, lemon, brown mustard, marjoram, bay leaf, egg, capers, potato

Stuffed Peppers with Millet

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, feta, bouillon cube, bay leaf, kidney beans, olive oil, tomato, millet, bell pepper, garlic, chervil

Potato-Vegetable Chowder with Salmon

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, salmon, white wine, carrot, vegetable oil, celeriac, leek, potato, garlic, vegetable broth, nutmeg

Stuffed Veal Roulades

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, veal cutlet, veal stock, veal shank, bread crumbs, celery, white wine, ginger root, carrot, egg, parsley, star anise, garlic

Roulade of Beef with Horseradish Sauce

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, soup bones, beef stew meat, bacon, creme fraiche, horseradish, celery, peppercorn, cabbage, carrot, vegetable oil, bay leaf, juniper berry, mustard

Königsberg Meatballs with Vegetable Sauce

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, ground beef, beef broth, bread, lemon, marjoram, carrot, bay leaf, egg, allspice, parsley, button mushroom, capers, mustard

Grilled Ribs with Cornbread and Coleslaw

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Ingredients: heavy cream, butter, pastry flour, onion, scallion, beef ribs, milk, paprika, napa cabbage, brown sugar, baking powder, hot sauce, apple, red wine vinegar, honey, carrot, cornmeal, egg, mayonnaise, radish, tomato paste, chile pepper, garlic, buckwheat flour, sunflower oil