butter, onion, scallion, hot sauce, bell pepper, cayenne & olive oil recipes
9 recipes
Page 1
Sauteed Shrimp with Grits
recipeland.com
Ingredients: butter, hot sauce, olive oil, bell pepper, onion, scallion, cayenne, shrimp, pork fat, american cheese, lemon, tomato, grits, garlic
Cajun-Style Red Beans & Rice
yummly.co.uk
Ingredients: butter, hot sauce, olive oil, bell pepper, onion, scallion, cayenne, andouille, celery, red beans, bay leaf, smoked paprika, tomato paste, garlic, white rice
Easy Shrimp Creole & Rice
eatsimplefood.com
Ingredients: butter, hot sauce, olive oil, bell pepper, onion, scallion, cayenne, shrimp, worcestershire, celery, tomato sauce, bay leaf, chili powder, canned tomato, garlic, white rice
Shrimp Creole
eatsimplefood.com
Ingredients: butter, hot sauce, olive oil, bell pepper, onion, scallion, cayenne, shrimp, worcestershire, celery, tomato sauce, bay leaf, chili powder, canned tomato, garlic, white rice
Creole Sauce Recipe
seriouseats.com
Ingredients: butter, hot sauce, olive oil, bell pepper, onion, scallion, cayenne, chicken stock, worcestershire, celery, bay leaf, white pepper, parsley, thyme, canned tomato, garlic
Spicy Shrimp Creole With Italian Rustic Polenta
allourway.com
Ingredients: butter, hot sauce, olive oil, bell pepper, onion, scallion, cayenne, shrimp, chicken stock, worcestershire, parmesan, flour, celery, polenta, bay leaf, parsley, canned tomato, garlic
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: butter, hot sauce, olive oil, bell pepper, onion, scallion, cayenne, chicken stock, worcestershire, catfish, cumin, celery, paprika, garlic powder, bay leaf, white pepper, parsley, oregano, onion powder, thyme, canned tomato, garlic
Deviled Louisiana Blue Crab Cakes
with Smoky Rémoulade Sauce