butter, onion, tomato, egg, olive oil & pastry flour recipes

18 recipes

Page 1

Lasagna with Spinach

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, pine nut, parmesan, lasagna, milk, spinach, garlic

Vegetable Filled Crepes

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, parmesan, milk, bay leaf, spinach, garlic, nutmeg

Pancakes with Ricotta, Mozzarella and Tomatoes

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, parmesan, ricotta, ghee, milk, spinach, nutmeg

Asparagus with Cheese Profiteroles

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, gouda, white pepper, asparagus, sugar, garlic, mixed herbs

Bacon Dumplings in Tomato Sauce

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, bacon, milk, bread, parsley, leek, sugar

Tomato Broth with Asparagus Tortellini

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, pine nut, celery, rosemary, thyme, asparagus, sugar, vegetable broth

Baked Eggplant with Ground Beef and Tomato Sauce

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, ground beef, bread crumbs, milk, eggplant, parsley, sage, garlic

Crespelle with Asparagus and Tomato

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, pine nut, parmesan, heavy cream, milk, vinegar, asparagus, nutmeg

Ravioli with Meat Sauce

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, roast beef, celery, red wine, carrot, parsley, oregano, garlic

Pasta and Ground Meat Gratin

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, mixed ground meat, milk, gruyere, macaroni, peas, leek, oregano, garlic

Pumpkin Fritters with Chile Sauce

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, ghee, milk, yeast, tomato paste, pumpkin, bell pepper, chile pepper, garlic

Empanadas Filled with Vegetables

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, milk, feta, yeast, zucchini, bell pepper, thyme, sugar, garlic

Vegetable Quiche with Tomato Salsa

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, parmesan, heavy cream, carrot, parsley, leek, apple cider vinegar, bell pepper, nutmeg, cayenne

Baked Macaroni with Ground Meat

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, mixed ground meat, parmesan, milk, macaroni, red wine, tomato paste, arugula, thyme, garlic

Baked Macaroni and Ground Meat Casserole

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, mixed ground meat, bacon, swiss cheese, milk, macaroni, red wine, tomato paste, thyme, garlic

Tortellini with Tomato Vegetable Sauce

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, deli ham, ground beef, beef broth, bread crumbs, parmesan, celery, tomato paste, sage, garlic

Greek Eggplant Casserole with Ground Lamb (Moussaka)

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, ground lamb, milk, feta, eggplant, red wine, parsley, tomato paste, cinnamon, oregano, sugar

Wild Boar Ragout with Gnocchi

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Ingredients: butter, pastry flour, egg, olive oil, tomato, onion, beef broth, wild boar, parmesan, semolina, celery, lemon, white wine, carrot, thyme, potato, garlic