butter, onion, tomato paste, bay leaf & fennel recipes
10 recipes
Page 1
Corned Beef and Cabbage Soup
grumpyshoneybunch.com
Ingredients: butter, fennel, bay leaf, tomato paste, onion, corned beef, celery, lemon, cabbage, parsley, himalayan salt, mustard seed, turnip, garlic
Beef Pot Pie With Mashed Potato Topping
kuali.com
Ingredients: butter, fennel, bay leaf, tomato paste, onion, ground beef, worcestershire, milk, red wine, carrot, olive oil, button mushroom, cornstarch, potato
FETTUCCINE WITH PRAWNS AND BABY FENNEL IN PERNOD CREAM SAUCE
chefspencil.com
Ingredients: butter, fennel, bay leaf, tomato paste, onion, prawns, parmesan, cream, fettuccine, celery, peppercorn, extra virgin olive oil, carrot, anise liqueur, garlic
Halibut and Saffron Soup
theviewfromgreatisland.com
Ingredients: butter, fennel, bay leaf, tomato paste, onion, chicken stock, halibut, heavy cream, lemon, dill, white wine, white pepper, leek, saffron, parsnip
Lasagne with Meat Sauce
eatsmarter.com
Ingredients: butter, fennel, bay leaf, tomato paste, onion, ground pork, parmesan, lasagna, milk, pastry flour, red wine, carrot, vegetable oil, parsley, tomato, garlic, nutmeg
Healthy Turkey Lasagna with Vegetables
everydayhealthyrecipes.com
Ingredients: butter, fennel, bay leaf, tomato paste, onion, ground turkey, parmesan, flour, lasagna, milk, celery, white wine, zucchini, carrot, olive oil, oregano, canned tomato, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, fennel, bay leaf, tomato paste, onion, lamb shank, beef stock, flour, celery, lemon, peppercorn, extra virgin olive oil, rosemary, red wine, carrot, polenta, parsley, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth
The Spicy Sea: How To Make Lobster Fra Diavolo
foodrepublic.com
Ingredients: butter, fennel, bay leaf, tomato paste, onion, shrimp, clam, lobster, black cod, chicken stock, seafood stock, cream, celery, frying oil, rosemary, carrot, artichoke, vegetable oil, parsley, whisky, thyme, sugar, jerusalem artichoke, garlic, tarragon, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, fennel, bay leaf, tomato paste, onion, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, extra virgin olive oil, basil, carrot, parsley, tomato, leek, oregano, bell pepper, thyme, garlic, cayenne
Lemongrass-Seafood Stew
bonappetit.com
Ingredients: butter, fennel, bay leaf, tomato paste, onion, clam, prawns, squid, mussel, baguette, lemon, white wine, shallot, lemongrass, lettuce, ginger root, chive, canned whole tomato, carrot, vegetable oil, parsley, jalapeno, olive oil, pink peppercorn, cilantro, sugar, garlic