butter, onion, tomato paste, bay leaf, red wine, oregano & cream recipes
2 recipes
Page 1
traditional spaghetti bolognese
food.com
Ingredients: butter, cream, red wine, bay leaf, tomato paste, oregano, onion, ground beef, bacon, beef stock, celery, carrot, olive oil, button mushroom, tomato, thyme, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: butter, cream, red wine, bay leaf, tomato paste, oregano, onion, ground beef, pancetta, beef stock, chicken livers, parmesan, rigatoni, flour, milk, celery, carrot, olive oil, porcini, thyme, garlic, nutmeg