butter, onion, tomato paste, bay leaf, vegetable oil, chicken stock & duck recipes
1 recipes
Page 1
Duck à l'Orange
foodandwine.com
Ingredients: duck, chicken stock, butter, vegetable oil, bay leaf, tomato paste, onion, flour, currant jelly, celery, white wine, orange, carrot, orange liqueur, tomato, leek, apple cider vinegar, thyme, sugar, garlic