butter, onion, tomato paste, extra virgin olive oil, red wine & rosemary recipes

13 recipes

Page 1

Ragu di maiale e manzo (pork and beef ragu)

delicious.com.au

Ingredients: butter, extra virgin olive oil, rosemary, red wine, tomato paste, onion, ground beef, bacon, beef stock, parmesan, short-cut pasta, garlic

Penne al Ragù

cookingwithnonna.com

Ingredients: butter, extra virgin olive oil, rosemary, red wine, tomato paste, onion, meatloaf mix, short-cut pasta, milk, celery, carrot, canned tomato

Enhance That Jar of Spaghetti Sauce

allrecipes.com

Ingredients: butter, extra virgin olive oil, rosemary, red wine, tomato paste, onion, ground beef, basil, button mushroom, oregano, bell pepper, pasta sauce, canned tomato, garlic

Slow-Cooker Red Wine Beef Stew

delish.com

Ingredients: butter, extra virgin olive oil, rosemary, red wine, tomato paste, onion, beef broth, beef roast, celery, sun dried tomato, carrot, parsley, potato, canned tomato, garlic

Pippa's spaghetti Bolognese

jamieoliver.com

Ingredients: butter, extra virgin olive oil, rosemary, red wine, tomato paste, onion, ground beef, pancetta, ground pork, parmesan, spaghetti, celery, carrot, bay leaf, olive oil, oregano, vegetable broth

Shepard's Pie Recipe

laurainthekitchen.com

Ingredients: butter, extra virgin olive oil, rosemary, red wine, tomato paste, onion, ground beef, worcestershire, beef stock, flour, milk, half and half, celery, carrot, egg, peas, potato, garlic

Rosemary and Mustard Chicken with Vegetable Bolognese

foodnetwork.com

Ingredients: butter, extra virgin olive oil, rosemary, red wine, tomato paste, onion, chicken broth, chicken breast, mascarpone, herbes de provence, shiitake mushroom, carrot, dijon mustard, oregano, bell pepper, porcini, thyme, garlic

Turkey Ragu with Polenta

foodnetwork.com

Ingredients: butter, extra virgin olive oil, rosemary, red wine, tomato paste, onion, ground turkey, chicken stock, parmesan, milk, celery, carrot, polenta, bay leaf, parsley, tomato, poultry seasoning, garlic

WILD BOAR STEW with mushroom and red wine

philosokitchen.com

Ingredients: butter, extra virgin olive oil, rosemary, red wine, tomato paste, onion, pancetta, wild boar, paprika, carrot, juniper berry, button mushroom, clove, sage, cinnamon, cornstarch, mustard seed, porcini, garlic

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: butter, extra virgin olive oil, rosemary, red wine, tomato paste, onion, leg of lamb, anchovy paste, beef broth, flour, celery, lemon, shallot, red wine vinegar, carrot, artichoke, bay leaf, potato, garlic, chili flake

Chicken casserole: Braised chicken with lentils

goodfood.com.au

Ingredients: butter, extra virgin olive oil, rosemary, red wine, tomato paste, onion, chicken stock, pork ribs, boneless skinless chicken thighs, flour, celery, carrot, bay leaf, celeriac, olive oil, parsnip, porcini, thyme, garlic, green lentils

Zinfully Delicious Short Ribs

foodnetwork.com

Ingredients: butter, extra virgin olive oil, rosemary, red wine, tomato paste, onion, beef short ribs, beef stock, pecorino, flour, bread, pappardelle, celery, paprika, fresno chile, carrot, bay leaf, allspice, parsley, olive oil, arugula, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: butter, extra virgin olive oil, rosemary, red wine, tomato paste, onion, lamb shank, beef stock, flour, celery, lemon, peppercorn, fennel, carrot, polenta, bay leaf, parsley, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth