butter, onion, tomato paste, milk, olive oil, vegetable broth & bay leaf recipes
7 recipes
Page 1
Simple and Creamy Tomato Soup
joythebaker.com
Ingredients: milk, butter, bay leaf, olive oil, tomato paste, onion, vegetable broth, flour, red wine vinegar, canned whole tomato, carrot
Creamy Wintertime Tomato Soup
anediblemosaic.com
Ingredients: milk, butter, bay leaf, olive oil, tomato paste, onion, vegetable broth, pesto, flour, canned tomato, garlic, italian seasoning
Chicken Legs in Tomato Gravy
food52.com
Ingredients: milk, butter, bay leaf, olive oil, tomato paste, onion, vegetable broth, chicken leg, celery, white wine, rosemary, carrot, parsley, potato, garlic
Healthier Shepherds Pie
recipecommunity.com.au
Ingredients: milk, butter, bay leaf, olive oil, tomato paste, onion, vegetable broth, worcestershire, chicken stock paste, lamb chops, flour, celery, carrot, leek, potato, garlic
Shepherd’s pie
foodandhome.co.za
Ingredients: milk, butter, bay leaf, olive oil, tomato paste, onion, vegetable broth, worcestershire, ground lamb, carrot, egg, peas, parsley, thyme, potato, garlic
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: milk, butter, bay leaf, olive oil, tomato paste, onion, vegetable broth, worcestershire, flour, soy sauce, cheddar, currant jelly, celery, red wine, carrot, peas, parsnip, thyme, potato, chestnut mushroom, garlic, green lentils
Lentil Moussaka (vegetarian twist on a classic!)
girlheartfood.com
Ingredients: milk, butter, bay leaf, olive oil, tomato paste, onion, vegetable broth, flour, panko, feta, eggplant, canned whole tomato, egg, button mushroom, clove, cinnamon, oregano, baby greens, avocado oil, sweet potato, garlic, chili flake, nutmeg, green lentils