butter, onion, white wine, nutmeg, canned tomato & parsley recipes
6 recipes
Page 1
Japanese Stuffed Cabbage Rolls
justonecookbook.com
Ingredients: butter, white wine, parsley, onion, canned tomato, nutmeg, ground beef, flour, milk, panko, cabbage, extra virgin olive oil, bay leaf, egg, garlic, vegetable broth
Meatless Moussaka
ricardocuisine.com
Ingredients: butter, white wine, parsley, onion, canned tomato, nutmeg, ground beef, bread crumbs, parmesan, milk, eggplant, basil, olive oil, oregano, thyme, garlic
Pastitsio
womensweeklyfood.com.au
Ingredients: butter, white wine, parsley, onion, canned tomato, nutmeg, ground beef, beef stock, bread crumbs, parmesan, flour, milk, macaroni, egg, olive oil, tomato paste, cinnamon, garlic
Pastitsio
goodfood.com.au
Ingredients: butter, white wine, parsley, onion, canned tomato, nutmeg, ground beef, beef stock, bread crumbs, parmesan, flour, short-cut pasta, milk, cheddar, egg, olive oil, tomato paste, oregano, garlic
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: butter, white wine, parsley, onion, canned tomato, nutmeg, lamb shoulder, veal stock, parmesan, flour, lasagna, milk, mozzarella, celery, rosemary, basil, carrot, bay leaf, olive oil, tomato paste, thyme, garlic
Selection of Best Spanish Tapas
rte.ie
Ingredients: butter, white wine, parsley, onion, canned tomato, nutmeg, chicken stock, prawns, squid, chicken breast, ground lamb, ground pork, bread crumbs, flour, milk, seasoned flour, beer, egg, olive oil, cinnamon, cornstarch, pimiento, bell pepper, chili powder, chile pepper, potato, sugar, garlic