butter, paprika, milk, garlic, parsley, olive oil & veal steak recipes
2 recipes
Page 1
Hungarian veal goulash with dumplings
taste.com.au
Ingredients: veal steak, milk, butter, paprika, parsley, olive oil, garlic, beef stock, flour, self-raising flour, tomato paste, onion, malt vinegar
Veal goulash with parsley dumplings
womensweeklyfood.com.au
Ingredients: veal steak, milk, butter, paprika, parsley, olive oil, garlic, beef stock, parmesan, flour, self-raising flour, egg, tomato paste, bell pepper, onion, cayenne, caraway