butter, parmesan, risotto rice, prosciutto & monkfish recipes
1 recipes
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Prosciutto-wrapped Monkfish Tournedos with Risotto, Parmesan Tuiles, and Thyme-infused Veal Sauce
greatchefs.com
Ingredients: prosciutto, monkfish, parmesan, butter, risotto rice, demi-glace, chicken stock, white wine, shallot, white pepper, peas, olive oil, porcini, thyme