butter, parmesan, short-cut pasta, extra virgin olive oil & tarragon recipes
2 recipes
Page 1
Garganelli with Asparagus, Artichokes, Favas, and Peas
bonappetit.com
Ingredients: parmesan, short-cut pasta, butter, extra virgin olive oil, tarragon, fava beans, lemon, rosemary, artichoke, peas, spinach, asparagus
Chicken with Fennel-Cream Sauce and Penne
foodnetwork.com
Ingredients: parmesan, short-cut pasta, butter, extra virgin olive oil, tarragon, whole chicken, pine nut, heavy cream, celery, lemon, peppercorn, white wine, fennel, rosemary, carrot, bay leaf, white pepper, thyme, onion, garlic