butter, parsley, leek, tarragon & watercress recipes

3 recipes

Page 1

Poached Chicken and Asparagus With Green Goddess Sauce Recipe

seriouseats.com

Ingredients: butter, parsley, leek, watercress, tarragon, chicken breast, canned anchovy, heavy cream, sour cream, celery, peppercorn, white wine, rice wine vinegar, chive, carrot, mayonnaise, asparagus

Seafood Pot au Feu

marthastewart.com

Ingredients: butter, parsley, leek, watercress, tarragon, lobster, scallop, halibut, celery, white wine, fennel, carrot, bay leaf, sauternes, fennel seed, thyme, onion, canned tomato, garlic

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: butter, parsley, leek, watercress, tarragon, beef steak, beef stock, peppercorn, shallot, extra virgin olive oil, chive, red wine, carrot, bay leaf, button mushroom, thyme, onion, garlic, canola oil, chervil