butter, parsley, lemon, tarragon & milk recipes
11 recipes
Page 1
Haddock and Mashed Potatoes
eatsmarter.com
Ingredients: milk, butter, lemon, parsley, tarragon, haddock, crackers, dill, garlic powder, potato
Tortellini with Lemon Tarragon Sauce
eatsmarter.com
Ingredients: milk, butter, lemon, parsley, tarragon, turkey breast, bread crumbs, parmesan, pastry flour, white wine, carrot, egg, onion
Sauteed Soft Shell Crab with Polenta
greatchefs.com
Ingredients: milk, butter, lemon, parsley, tarragon, soft-shell crab, chicken stock, parmesan, ghee, flour, creme fraiche, chive, polenta, vegetable oil, white pepper
Crusted Beef with Batter Puddings
eatsmarter.com
Ingredients: milk, butter, lemon, parsley, tarragon, beef stew meat, flour, yorkshire pudding, cream, dijon mustard, olive oil, spinach, thyme, onion, garlic, nutmeg
Bread Dumplings with Mushroom Cream Sauce
eatsmarter.com
Ingredients: milk, butter, lemon, parsley, tarragon, bacon, ghee, heavy cream, bread, pastry flour, white wine, shallot, egg, button mushroom, thyme, onion
The Ultimate Steak Sandwich
foodnetwork.com
Ingredients: milk, butter, lemon, parsley, tarragon, beef steak, flour, bread, sour cream, gruyere, prepared horseradish, cabbage, fennel, extra virgin olive oil, mayonnaise, arugula
Cheesy Grits With Spring Vegetables Recipe
seriouseats.com
Ingredients: milk, butter, lemon, parsley, tarragon, parmesan, sharp cheddar, fava beans, shallot, chive, snap peas, vegetable oil, egg, peas, grits, morel mushrooms, asparagus
Grilled Chicken Liver Pâté & Blackberry Crostini Recipe - (4.5/5)
keyingredient.com
Ingredients: milk, butter, lemon, parsley, tarragon, chicken livers, rye bread, heavy cream, shallot, extra virgin olive oil, chive, allspice, olive oil, radish, whisky, thyme, blackberry
Pork Tenderloin with Mustard Crust
experiencefresh.ca
Ingredients: milk, butter, lemon, parsley, tarragon, veal stock, pork fillet, bread, beer, marjoram, honey, egg, olive oil, cornstarch, spinach, potato, garlic, mustard, nutmeg
Clam Cakes with Tarragon, Green Peppers, and Tartar Sauce
foodnetwork.com
Ingredients: milk, butter, lemon, parsley, tarragon, clam, canned anchovy, flour, semolina flour, red onion, baking powder, vegetable oil, egg, mayonnaise, capers, bell pepper, onion, pickle, cayenne
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: milk, butter, lemon, parsley, tarragon, scallop, chicken stock, salmon roe, heavy cream, cheddar, white wine, shallot, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, olive oil, cream of tartar, grits, thyme, summer squash, garlic