butter, parsley, pastry flour & olive oil recipes

71 recipes

Page 1

Pumpkin Quiche

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Ingredients: butter, pastry flour, parsley, olive oil, chile pepper, sugar, hokkaido pumpkin

Baked Artichokes and Eggs

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Ingredients: butter, pastry flour, parsley, olive oil, lemon, artichoke, egg, garlic

Creamy Asparagus Soup

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Ingredients: butter, pastry flour, parsley, olive oil, heavy cream, shallot, asparagus, nutmeg

Pasta with Olives and Anchovies

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Ingredients: butter, pastry flour, parsley, olive oil, fresh anchovy, spaghetti, shallot, tomato, black olives, garlic

Pasta with Fried Sardines

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Ingredients: butter, pastry flour, parsley, olive oil, sardines, spiral pasta, fava beans, lemon, red onion, vegetable oil

Roasted Turkey Cutlets with Chanterelle Sauce

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Ingredients: butter, pastry flour, parsley, olive oil, chicken broth, turkey breast, bread, creme fraiche, shallot, wild mushroom

Fish Fillets with Pine Nut Topping

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Ingredients: butter, pastry flour, parsley, olive oil, fish fillets, pine nut, lemon, onion, chile pepper, garlic

Cream of Asparagus Soup

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Ingredients: butter, pastry flour, parsley, olive oil, heavy cream, bread, shallot, saffron, asparagus, nutmeg

Ravioli with Spinach and Ricotta Filling

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Ingredients: butter, pastry flour, parsley, olive oil, parmesan, ricotta, egg, spinach, garlic, nutmeg

Cannelloni with Zucchini Filling

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Ingredients: butter, pastry flour, parsley, olive oil, parmesan, ricotta, milk, cannelloni, zucchini, onion, garlic

Ravioli with Sweet Potato Filling

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Ingredients: butter, pastry flour, parsley, olive oil, walnut, parmesan, quark, egg, thyme, sweet potato, nutmeg

Sea Bass with Herbs and Tomato Pasta

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Ingredients: butter, pastry flour, parsley, olive oil, sea bass, linguine, basil, tomato, onion, garlic, lovage

Green Bean and Tomato Omelets

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Ingredients: butter, pastry flour, parsley, olive oil, parmesan, milk, tomato sauce, white pepper, egg, green beans, onion

Kärntner Kasnudeln (German Cheese Filled Potato Dumplings)

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Ingredients: butter, pastry flour, parsley, olive oil, quark, fontina, egg, potato, scallion, chili flake, nutmeg

Sole with Potatoes and Spinach

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Ingredients: butter, pastry flour, parsley, olive oil, sole, lemon, capers, baby greens, chile pepper, potato, nutmeg

Pizza Roll Ups with Mushrooms and Arugula

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Ingredients: butter, pastry flour, parsley, olive oil, mozzarella, yeast, cherry tomato, button mushroom, oregano, arugula, onion, sugar

Eggplant Bake with Ground Beef

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Ingredients: butter, pastry flour, parsley, olive oil, ground beef, bread crumbs, milk, eggplant, sage, onion, canned tomato, garlic

Vegetable Soup with Mushroom and Goat Cheese Ravioli

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Ingredients: butter, pastry flour, parsley, olive oil, goat cheese, carrot, egg, button mushroom, pumpkin, leek, vegetable broth, nutmeg

Involtini Stuffed with Spinach

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Ingredients: butter, pastry flour, parsley, olive oil, veal cutlet, veal stock, fresh mozzarella, tagliatelle, tomato, spinach, garlic, mustard

Braised Lamb with Artichokes

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Ingredients: butter, pastry flour, parsley, olive oil, lamb stock, leg of lamb, lemon, carrot, artichoke, egg, onion, garlic