butter, parsley, puff pastry, potato & croutons recipes

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Blue Cheese and Cress Beef Wellingtons with Broiled Tomatoes, Parsley-Dill Potatoes and Broccolini Spears

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Ingredients: croutons, puff pastry, butter, parsley, potato, beef steak, flour, blue cheese, dill, extra virgin olive oil, tenderstem broccoli, egg, tomato, watercress