butter, parsley, tomato sauce, worcestershire & extra virgin olive oil recipes
5 recipes
Page 1
Classic Shepherd's Pie
readersdigest.ca
Ingredients: worcestershire, butter, tomato sauce, extra virgin olive oil, parsley, ground lamb, beef broth, milk, celery, red lentils, carrot, leek, parsnip, onion, potato
Pastitsio
foodnetwork.com
Ingredients: worcestershire, butter, tomato sauce, extra virgin olive oil, parsley, ground beef, bread crumbs, parmesan, greek yogurt, flour, ziti, white wine, egg, cinnamon, onion, nutmeg
Clambake
gourmettraveller.com.au
Ingredients: worcestershire, butter, tomato sauce, extra virgin olive oil, parsley, clam, prawns, mussel, lemon, brandy, hot sauce, grapeseed oil, egg, mayonnaise, thyme, potato, garlic
Moroccan Chili W/ 10,000 Grains of Sand (Couscous)
food.com
Ingredients: worcestershire, butter, tomato sauce, extra virgin olive oil, parsley, chicken stock, ground lamb, pine nut, couscous, pita, cumin, lemon, paprika, dried apricot, chive, fresh mint, raisins, bay leaf, cinnamon, coriander powder, bell pepper, chili powder, onion, garlic
Morrocan Chili and 10,000 Grains of Sand
foodnetwork.com
Ingredients: worcestershire, butter, tomato sauce, extra virgin olive oil, parsley, chicken stock, ground lamb, pine nut, couscous, pita, cumin, lemon, paprika, chive, fresh mint, raisins, apricot, bay leaf, cinnamon, coriander powder, bell pepper, chili powder, onion, garlic