butter, parsley, vegetable broth, ghee & potato recipes

6 recipes

Page 1

Filet Mignon with Mushroom Sauce and Mashed Potatoes

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Ingredients: ghee, butter, parsley, potato, vegetable broth, beef steak, heavy cream, shallot, olive oil, button mushroom, onion

Savoy Cabbage Leaves Stuffed with Potatoes and Chestnut

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Ingredients: ghee, butter, parsley, potato, vegetable broth, bread crumbs, heavy cream, gouda, creme fraiche, chestnut, cabbage, scallion, nutmeg

Beef Roulade with Potatoes

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Ingredients: ghee, butter, parsley, potato, vegetable broth, beef stew meat, bacon, heavy cream, cucumber, red wine, carrot, celeriac, leek, onion, garlic, mustard

Stuffed Cabbagel with Beer Sauce and Mashed Potatoes

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Ingredients: ghee, butter, parsley, potato, vegetable broth, mixed ground meat, bread crumbs, milk, beer, cumin, paprika, cabbage, egg, cornstarch, onion, garlic, mustard

Poussin with Potato Salad

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Ingredients: ghee, butter, parsley, potato, vegetable broth, whole chicken, bacon, bread crumbs, pastry flour, lemon, sesame seed, shallot, lettuce, pumpkin seed oil, chive, egg, vinegar, pumpkin seeds, sugar, mustard, canola oil, wild mushroom

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: ghee, butter, parsley, potato, vegetable broth, chicken stock, pancetta, wild boar, bread, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, cornstarch, leek, onion, garlic, nutmeg