butter, parsley, vegetable broth, leek & baby greens recipes
6 recipes
Page 1
Coriander Catfish and Vegetable Brown Rice
tasteofthesouthmagazine.com
Ingredients: butter, parsley, leek, baby greens, vegetable broth, catfish, lemon, brown rice, carrot, olive oil, coriander powder
Paleo Spinach & Leek Soup
irenamacri.com
Ingredients: butter, parsley, leek, baby greens, vegetable broth, celery, cauliflower, broccoli, truffle oil, coconut cream, garlic, nutmeg
Leek and parsley soup
gourmettraveller.com.au
Ingredients: butter, parsley, leek, baby greens, vegetable broth, sourdough bread, cream, celery, lemon, bay leaf, thyme, potato, garlic
Chicken-and-mushrooms strudel
taste.co.za
Ingredients: butter, parsley, leek, baby greens, vegetable broth, whole chicken, deli ham, chicken stock, flour, phyllo, cream, lemon, mixed mushrooms, egg, olive oil, poppy seed
Green Herb Risotto with Goat Cheese
chefspencil.com
Ingredients: butter, parsley, leek, baby greens, vegetable broth, soft cheese, pecorino, cream, celery, lemon, white wine, shallot, carrot, stinging nettle, bay leaf, star anise, garlic, white rice
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: butter, parsley, leek, baby greens, vegetable broth, bread crumbs, parmesan, macaroni, cream, cheddar, celery, canned cannellini beans, zucchini, carrot, bay leaf, peas, olive oil, tomato paste, thyme, potato, garlic