butter, parsley, vegetable broth, leek & cabbage recipes
5 recipes
Page 1
Potato Leek Soup With Cabbage
food.com
Ingredients: butter, cabbage, parsley, leek, vegetable broth, bay leaf, thyme, onion, potato, garlic
Roasted Vegetable Borscht
thecrumbykitchen.com
Ingredients: butter, cabbage, parsley, leek, vegetable broth, sour cream, red wine vinegar, carrot, bay leaf, olive oil, beetroot, thyme, onion, sweet potato, garlic
Minestrone with Macaroni
deliaonline.com
Ingredients: butter, cabbage, parsley, leek, vegetable broth, bacon, parmesan, macaroni, celery, basil, carrot, olive oil, tomato paste, tomato, onion, garlic
Pichelsteiner Stew (Pichelsteiner Topf)
germanfoods.org
Ingredients: butter, cabbage, parsley, leek, vegetable broth, soup bones, beef roast, pork fillet, boneless lamb, creme fraiche, celery, kohlrabi, carrot, celeriac, parsnip, onion, potato
Warming Winter Chowder
food52.com
Ingredients: butter, cabbage, parsley, leek, vegetable broth, heavy cream, lemon, white wine, cauliflower, shallot, ginger powder, carrot, bay leaf, wholegrain mustard, olive oil, cinnamon, parsnip, thyme, onion, green cardamom, potato, garlic, cayenne