butter, parsnip & juniper berry recipes
9 recipes
Page 1
Venison Medallions with Blueberries, Parsnip Mash and Steamed Broccoli ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, parsnip, juniper berry, venison, cream, thyme, red wine, peppercorn, blueberry, garlic, shallot, vegetable oil
Venison and Mushrooms
eatsmarter.com
Ingredients: butter, parsnip, juniper berry, venison, beef broth, heavy cream, leek, lingonberry, onion, celery, red wine, carrot, chestnut mushroom, wild mushroom, vegetable oil
Aspic
eatsmarter.com
Ingredients: butter, parsnip, juniper berry, gelatin, pork loin, egg, allspice, bay leaf, leek, parsley, onion, celery, peppercorn, vinegar, carrot, pickle
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: butter, parsnip, juniper berry, brisket, demi-glace, flour, tomato paste, bay leaf, thyme, parsley, red wine, carrot, brandy, extra virgin olive oil, pearl onion, garlic, shallot
Hearty party hotpot
bbc.co.uk
Ingredients: butter, parsnip, juniper berry, flour, porcini, bay leaf, chestnut, currant jelly, onion, rosemary, pomegranate, carrot, vegetable broth, rutabaga, chestnut mushroom, marsala wine, wholegrain mustard
Brisket with Vegetables and Horseradish Sauce
eatsmarter.com
Ingredients: butter, parsnip, juniper berry, brisket, milk, pastry flour, horseradish, lemon, bay leaf, leek, mustard seed, parsley, onion, celery, peppercorn, carrot, beetroot, pickle, pearl onion
Duck with Vegetables, Mashed Potatoes and Cranberries
eatsmarter.com
Ingredients: butter, parsnip, juniper berry, duck breast, milk, bay leaf, maple syrup, orange, sugar, cornstarch, olive oil, chard, endive, mustard seed, red wine, cinnamon, cranberry, nutmeg, brown sugar, coriander, garlic, potato, shallot
Oxtail with Vegetables and Mashed Potatoes
eatsmarter.com
Ingredients: butter, parsnip, juniper berry, oxtail, beef broth, worcestershire, milk, pastry flour, canola oil, kohlrabi, tomato paste, bay leaf, mustard powder, cayenne, thyme, parsley, onion, celery, red wine, carrot, nutmeg, paprika, garlic, potato
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: butter, parsnip, juniper berry, chicken stock, wild boar, beef stock, bacon, milk, cream, whipped cream, brioche, red lentils, egg, bay leaf, honey, sherry, thyme, parsley, onion, balsamic vinegar, carrot, nutmeg, vegetable broth, white wine vinegar, garlic, shallot, vegetable oil, frying oil